Quick Dips
Curated topical articles on the Blue Economy
Tanja Hoel & Dylan Howell, The Fish Site Fisheries & Aquaculture
Two of the team from Hatch Innovation Services* reflect on the key considerations to make before investing in land-based salmon farming.
Read more → (9 minute read)
Rob Fletcher, The Fish Site Fisheries & Aquaculture
An app designed to help aquaculture operators in the Philippines with their feeding regimes, fish health and to connect with suppliers, is being well received by the country’s farmers.
Read more → (4 minute read)
Chris Smyth, The Times Fisheries & Aquaculture
Britain must become a global centre for meat alternatives such as edible algae and fermented protein, according to the national food strategy.
Read more → (3 minute read)
Innovation News Network Fisheries & Aquaculture
Courtney Knupp of the U.S. Soybean Export Council speaks to Innovation News Network about how U.S. Soy can breathe new life into the aquaculture industry, improve sustainability, and enable growth.
Read more → (9 minute read)
Prof C Greg Lutz, The Fish Site Fisheries & Aquaculture
Aquaculture is used to help enhance wild stocks of nearly 200 aquatic species around the world, but these programmes have had mixed results.
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The Fish Site Fisheries & Aquaculture
A new project that is creating a new range of snacks made from and with kelp has reported good progress, although there are still some hurdles to overcome before seaweed is more widely consumed in the West.
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Rob Fletcher, The Fish Site Fisheries & Aquaculture
According to Jeff Cheng, recirculating aquaculture systems (RAS) don’t need to be used for high value species or purely by large corporations, but are well within the grasp of relatively small aquaculture players, producing a wide range of species.
Read more → (6 minute read)
Elizabeth Claire Alberts, Mongabay Fisheries & Aquaculture
A new report shows that the world’s top fishing nations are using subsidies worth billions of dollars to exploit the high seas and the waters of other nations, including some of the world’s least-developed countries.
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Lucy Sherriff, The Washington Post Fisheries & Aquaculture
The population of kelp forests, which help clean the air, has fallen dramatically. That has environmentalists worried.
Read more → (6 minute read)
Helen Scales, The Guardian Fisheries & Aquaculture
From giant clams to zebra shark, marine biologists want to replace lost and vanishing species at sea but face unique obstacles – not least rampant overfishing
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Janelle Nanos, Boston Globe Fisheries & Aquaculture
With warming oceans threatening lobstering, kelp farming could become a major industry.
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Sean Fleming, World Economic Forum Fisheries & Aquaculture
This group of Pacific island nations banded together to fight back and win – for themselves and for fish stocks.
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The Economist Fisheries & Aquaculture
Kelp helps farmers’ wallets and the world.
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Alleway H, et al., The Fish Site Fisheries & Aquaculture
The aquaculture of edible bivalves and seaweeds can have a positive impact on marine habitat for fish and invertebrates, including crabs and lobsters, according to a new study.
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Rob Fletcher, The Fish Site Fisheries & Aquaculture
Christian Vaterlaus, founder of Marine Cultures, explains how sea sponge farming is helping both humans and the environment in Zanzibar and beyond.
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The Fish Site Fisheries & Aquaculture
Pioneering aquaculture producer Norwegian Lobster Farm has announced plans to grow the crustaceans in a facility that uses waste heat from Green Mountain data centre.
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Kristin Toussaint, Fast Company Fisheries & Aquaculture
Seaweed serves as an excellent carbon sink, and so farming more of it to use in food could be an important step in the fight against climate change.
Read more → (3 minute read)
Darian McBain, World Economic Forum Fisheries & Aquaculture
A blend of action and experimentation are required, says Thai Union's Darian McBain.
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Evie Martin, Marine Conservation Society Fisheries & Aquaculture
Did you know that one of the biggest environmental impacts of farmed seafood is not actually from the farm itself?
Read more → (6 minute read)
Sean Fleming, World Economic Forum Energy Solutions Fisheries & Aquaculture Plastics & Pollution
The 2021 World Economic Forum Technology Pioneers list has been announced, featuring a diverse and inclusive line-up.
Read more → (3 minute read)
