Quick Dips
Curated topical articles on the Blue Economy
Deepesh Patel, Trade Finance Global Shipping & Ports
Today’s IPCC report warns that temperatures are very likely to reach 1.5°C of warming by 2050. But what could this mean for global trade, trade finance and supply chains?
Read more → (8 minute read)
David Karoly, The Conversation Energy Solutions
On Monday, an extremely important report on the physical science of climate change will be released to the world.
Read more → (5 minute read)
Torsten Thiele, Institute for Advanced Sustainability Studies
As the largest and most complex ecosystem on the planet, the ocean plays a key role in efforts to address the interrelated challenges of biodiversity collapse and climate change.
Read more → (5 minute read)
Tiffany Duong, EcoWatch Plastics & Pollution
Pound-for-pound, Sea Threads is making a difference for our ocean ー literally.
Read more → (5 minute read)
Sean Fleming, World Economic Forum Energy Solutions
The world’s most powerful tidal energy turbine is in operation in Orkney, off the northern shores of mainland Scotland.
Read more → (4 minute read)
World Ocean Initiative, The Economist Group Fisheries & Aquaculture
The World Ocean Summit heard about the latest innovations to accelerate the sustainable development of aquaculture.
Read more → (5 minute read)
The Pew Charitable Trusts Fisheries & Aquaculture
A new science-based tool, the first of its kind, will help Connecticut rebuild its wild oyster beds.
Read more → (7 minute read)
UNEP FI Shipping & Ports
Ports are gateways for development, global trade and maritime innovation, and being located at sea level, they are on the front lines of climate change.
Read more → (5 minute read)
Kim Harrisberg, Thomson Reuters Foundation Fisheries & Aquaculture
Zanzibari women are learning how to swim and farm natural sponges that can withstand climate shocks and protect their income.
Read more → (5 minute read)
Isabelle Durant, World Economic Forum Tourism
We must look beyond the immediate restart of tourism – this crisis is an opportunity to rethink tourism policies and management.
Read more → (5 minute read)
World Economic Forum Fisheries & Aquaculture
A recent webinar discussed the use of blockchain in reducing fraud and unsustainable practices in the seafood supply chain.
Read more → (5 minute read)
Anita Parlow, World Ocean Initiative Energy Solutions Shipping & Ports
A guest blog by Anita Parlow, expert on Arctic shipping, energy and infrastructure.
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This project aims to help agriculture, aquaculture, and fishing organizations identify likely material topics, improving the way they disclose and manage their impacts.
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Olivia Rosane, EcoWatch Energy Solutions
Do we really need to put ocean ecosystems at risk in order to transition to a renewable-energy economy?
Read more → (6 minute read)
Timothy Reuter & David Hyde, World Economic Forum Energy Solutions Tourism
The path to zero emissions for the aviation sector by 2050 requires a combination of solutions where new propulsion and fuel technologies will play a major role.
Read more → (6 minute read)
Dawn Borg Costanzi & Elaine Young, The Pew Charitable Trusts Fisheries & Aquaculture
Parties to the Port State Measures Agreement will use new platforms to coordinate efforts against illicit activity and strengthen fisheries health.
Read more → (5 minute read)
Jennifer Bushman Fisheries & Aquaculture
The world’s fish stocks are being depleted at an alarming rate. With over 4.6 million fishing boats in the water worldwide, the oceans are fished 90% fished to capacity. Thankfully, the news is not all bad.
Read more → (5 minute read)
Susan Gourvenec & Rebecca Sykes, The Conversation Energy Solutions
Green energy developers hope to exploit the faster winds that blow offshore and allow larger turbines to generate more electricity than their onshore equivalents.
Read more → (5 minute read)
Margi Van Gogh & Angie Farrag-Thibault, World Economic Forum Shipping & Ports
By greening their supply chains, freight buyers could boost decarbonization efforts in the global freight transportation sector.
Read more → (6 minute read)
Chiara Cecchini, World Economic Forum Fisheries & Aquaculture
From ready-made snacks to algae, cacti and grains, options for climate beneficial foods are increasing.
Read more → (5 minute read)
